| | |  | FoodieWear > | Home » » Planeta - Italian Extra Virgin Olive Oil | | | | | | | Description: | | Planeta extra virgin olive oil comes from two different family-owned olive groves. The first is the centuries-old grove named Ulmo, which surrounds the family's winery in Sambuca di Sicilia. The other is a younger grove called Capparrina and is situated on fertile land by the sea near Menfi, in the province of Agrigento. Both groves grow three varieties of olive: Cerasuola, Biancolilla and Nocellara de Belice. The latter represents approximately 60% of total production and is typical of the area. It is recognized for its large-sized fruit and produces an oil with a very distinctive flavor. The other two varieties, Cerasuola and Biancolilla, have a much more delicate flavor. The oil has a wonderful green color and a fresh bouquet of herbs, citrus fruit, artichokes and tomatoes. It has a delicate, full rather than spicy flavor. Get this remarkable and scarce, small production olive oil while it lasts! Net Weight: 500ml. | | | Features: | |
• Remarkable and scarce olive oil
• Amazing flavor - delicate and full
• Elegant packaging makes this an unforgettable gift!
• Imported from Italy
• Net Weight: 500ml
| | | Product Details: | | | Average Customer Rating:
|  based on 2 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
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1 of 1 found the following review helpful:
best olive oilOct 04, 2007
I first tasted on a restaurant in Sorrento . " Il Bucco" one of the finest in that town. The taste is amazing well worth the price. Do not use it for cooking , it is too fine.
3 of 3 found the following review helpful:
The BESTJan 14, 2006
This olive oil is by far the best I've ever tasted. It's a bit cstly like most really good olive oils are but this is so worth the money! You will not be disappointed. The flavor is amazing, I do not use it to cook with, it's too good for the, it's great on bread or in salad. I promise if you like olive oil you will LOVE this one.
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